Roasted Pork Belly
Pan roasted pork belly with gratin potato, braised Savoy cabbage, apples, thyme and calvados jus
Pan roasted pork belly with gratin potato, braised Savoy cabbage, apples, thyme and calvados jus
$10.95
Chargrilled chicken with avocado, baby gem lettuce, baby spinach, shallots, French beans, walnuts, croutons and a mustard dressing
$14.50
Roasted duck breast (served pink) with gratin potato and a griottine cherry sauce
$9.50
Chargrilled fresh tuna steak (served medium rare) on classic Niçoise salad with French beans, cherry tomatoes, black olives, peppers, new potatoes, egg, baby gem lettuce and red onion